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| These Bavarian pork sausages from Historische Wurstküche are definitely a "must-do" while in Regensburg. Randy, an unofficial aficionado of bratwurst gives them his highest marks and rates their sauerkraut amongst the worlds best as well. |
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| These Bavarian pork sausages from Historische Wurstküche are definitely a "must-do" while in Regensburg. Randy, an unofficial aficionado of bratwurst gives them his highest marks and rates their sauerkraut amongst the worlds best as well. |
